酒吧服务员

到岗时间：1个月之内 年龄要求：35岁以下 婚况要求：未婚
服从能力：服从上级领导指派的任务，并能够很好完成。
沟通能力：与上级，同事，保持良好的关系。
自我约束能力：根据酒店的标准和服务的顺序。
处理问题的能力：查明客人的满意程度，告诉主管任何客人的不满或问题无论大小。
完全了解所有紧急程序。
清洁吧台为营业作准备。
时刻保持并提供高质量的服务。
按照既定的服务序列和程序，配合饮料的订单，在部门运作。
根据订单从库存中及时取货。
禁止在没有领班的允许下擅自离开工作区域。
熟悉餐牌和饮品专业术语。
确保在酒吧营业前充足的玻璃器皿和吧台器具。
出席所有部门经理或培训部门组织的培训活动。
为下一个班次准备备用餐具。
无论何时及时报告正确穿着制服名牌。
Obedience: Personnelwho assist their superior in carrying out an assigned task.
Communication: Maintain good relation with outlet captain, supervisor ,manager an d waiters.
Self-disciplined: Adhere to the standards an d sequence of service withinthe outlet.
Problem solving: Ascertain guest’ssatisfaction an d advise supervisor of any guest complaints Ｏr problems nomatter how small.
Understand fully all emergency evacuation procedures.
Clean an d prepare bar.
To perform a high quality service standard at all time.
To serve beverage orders according to the established service sequencesand procedures, in the Departmental Operations Manual.
Obtain adequate stock from stockroom as per request sheet.
Do not leave the area of work without notifying Team Leader.
To be familiar with menu an d beverage terminology.
Ensure sufficient quantities of glassware an d bar utensils are availableprior to the opening of the bar.
To attend all training sessions organized by the Outlet Manager orTraining Department.
To prepare mise-en-place an d perform side duties.
To report for duty punctually wearing the correct uniform an d namebadges at all times.
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