到岗时间:1个月之内
年龄要求:35岁以下
婚况要求:未婚
Job Responsibilities岗位职责:Confidently knowing the food and beverage menu contents and be able to explain them in detail to guests.
熟悉掌握菜单及饮料单上的内容,并可以详细的给客人做出解释。
Understand dietary requirements and offer appropriate suggestions.
了解健康食品的要求,并可以给出适当的建议。
By completing checklist in product knowledge.
能够达到产品知识的要求。
Be able to make suggestions on the menu that might suit guests of different nationalities.
可以根据客人不同的国籍推荐菜单上的食品。
By knowing menu items of all other outlets to recommend guests to other outlets.
了解其他餐厅的菜肴,以便向客人推荐。
Confidently knowing opening hours of all restaurants & Hotel outlets.
熟悉所有餐厅及酒店其他部门的营业时间。
Being able to recommend other restaurants & city attractions to Hotel guests.
可以向客人推荐其它具有吸引力的餐厅或场所。
By completing checklist on preparing the restaurant for service.
在餐厅备餐的过程中严格遵守服务标准。
Greet guests with a smile, offer assistance with coats, bags etc.
, and introduce yourself.
微笑服务,协助顾客就座、挂外套及背包等,并做自我介绍。
Job Requirements 岗位要求:Have the basic ability of using English.
具备一定的英语会话能力。
Canstandhardwork,havegoodserviceattitude,lovehospitalityindustry.
能吃苦耐劳,有良好的服务态度,热爱酒店行业。
Fivestarhotelworkexperienceisaplus.
有星级酒店相关工作经验者优先。
求职提醒:求职过程请勿缴纳费用,谨防诈骗!若信息不实请举报。